Little Nest has a constantly evolving menu that draws from local and organic products as much as possible and follows the seasons. We are committed to using quality ingredients. We try hard to avoid boxed, canned or frozen foods.
We serve breakfast and lunch from 9am to 3pm - 7 days a week! Lunch starts at 11am on Weekends. Due to the fact that it changes so often, our menu is written on a blackboard. We do not print our menu.
All our eggs are free range and organic.
Whilst using other nuts, Little Nest is a peanut free zone.